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Bloody Mary

 1.50 oz Tahoe Blue Vodka
 2 dashes Worcestershire Sauce
 1 tbsp Barbeque Sauce
 ½ tbsp Horseradish
 4 oz Bloody Mary Mix (or Tomato Juice)
 ½ Lime
 1 Asparagus Spear
 1 Cocktail Olive
 1 Celery Stalk (optional)
 Ice
1

Add ice to bottom of glass

2

Pour 1.5 oz Tahoe Blue Vodka over ice

3

Add 2 dashes of Worcestershire sauce

4

Add 1 tablespoon of barbecue sauce

5

Add 1/2 tablespoon of horseradish (or to your liking if you want more or less of a kick)

6

Top with Bloody Mary Mix (or tomato juice)

7

Mix back and forth in another glass

8

Squeeze lime over top

9

Garnish with asparagus spear and cocktail olive (or whatever your heart desires)

Nutrition Facts

0 servings

Serving size